EASY LOW CARB BACON CHEESEBURGER SOUP {KETO RECIPE}

Low Carb Bacon Cheeseburger Soup Recipe is comfort food at it’s best and keto as well. This delicious soup is loaded with everything you love about a burger but in a delicious soup.

Low Carb Bacon Cheeseburger Soup Recipe

Are you trying to eat low carb or follow the Keto diet? We have an amazing Keto Bacon Cheeseburger Soup everyone will go crazy for.

In fact, your entire family is going to love this recipe! It has all the things you love about a cheeseburger but in a decadent soup!

Ingredients

• 1 pound ground beef
• 8 slices of bacon chopped
• 1/2 onion diced
• 2 teaspoons minced garlic
• 1 tablespoon steak seasoning
• 1 cup frozen riced cauliflower
• 4 tablespoons butter
• 3 cups chicken broth
• 1 1/4 cup heavy whipping cream
• 1 teaspoon of Xantham Gum
• 3 cups of shredded cheddar cheese

Instructions

1. In a stock pot, brown the ground beef.
2. Add in the diced bacon, diced onion, seasonings, riced cauliflower, and butter.
3. Continue cooking on medium head until the onions and cauliflower are soft.
4. Stir in the chicken broth and the heaving whipping cream.
5. Bring the soup mixture to a boil, reduce heat to low and simmer for 15 minutes.
6. Stir in the cheddar cheese. Continue stirring until it is melted.
7. Whisk in the Xanthan gum. Cover for 5 minutes on low while the soup thickens.
8. Serve with more cheese, bacon, sour cream and any other toppings you would like.

Recipe Notes
Make sure to use a block of cheddar cheese and then shred it. It will melt more evenly.

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